Showing posts with label des*serts. Show all posts
Showing posts with label des*serts. Show all posts

Saturday

gâ*teau [gah-toh]

croquembouche

fr. noun, masculine
cookie, biscuit, cake

croquembouche - traditional french wedding cake made from creme-filled profiteroles and spun toffee.



Sunday

tuile [tweel]






-noun

a fresh spin on an the classic french crisps.



[toffee nut] tuile

ga*nache [guh-nahsh]








-noun

rich dark chocolate ganache and light raspberry cream. enough said.

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